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Future of Food - video screening and panel discussion PDF Print E-mail
Wednesday, 15 March 2006 01:09

I attended this presentation, and would highly recommend either catching a screening local to you, or getting hold of the DVD. I understand that Byron Child have the screening rights to the DVD in Australia, and also copies for sale, and can be reached via their website www.byronchild.com. For US readers you can go directly to their website www.thefutureoffood.com

byronchild magazine and Bay FM Community Radio presents the Australian screening of The Future of Food The Future of Food, a brilliant must-see documentary by Deborah Koons Garcia, is a chilling investigation into the Genetically Modified Organisms (GMOs) and foods that have quietly filled the grocery store shelves, and the multinational corporations that are seeking to control the world’s food system. byronchild magazine and Bay FM presents the Northern Rivers premiere of The Future of Food, followed by a panel discussion. When: March 29th, 7 pm sharp, doors open at 6:15 Where: Byron Community and Cultural Centre A Bay FM fundraiser, the screening is followed by a panel discussion, facilitated by Nyck Jeans. Panellists are: Catriona Macmillan, co-founder of OTACnet; Helena Norberg-Hodge, founder and director of the International Society for Ecology and Culture; Jude Fanton, director of Seed Savers and Danielle Leonard, manager of Regenesis Farm.
 

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